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Add a photoRaciónes: 12
Ingredientes
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 c. firmly packed brown sugar
- 1/2 c. half & half
- 4 Large eggs, beaten
- 1 teaspoon vanilla
- 1 c. crushed (finely) graham crackers
- 1 (6 ounce.) pkg. almond brickle chips
- 1/2 c. minced pecans
- 1/2 c. flaked coconut
- 1 (16 ounce.) can sliced peaches, drain well and chop
- 1 c. whipping cream, whipped
Direcciones
- Combine cream cheese and sugar; mix with electric mixer till well blended. Gradually add in half & half, Large eggs, and vanilla; mix well. In large bowl, combine crumbs, chips, pecans, and coconut. Stir into this cream cheese mix and peaches. Mix well. Pour into greased 9 inch square pan. Bake at 350 degrees for 35 to 40 min till edges are golden. Serve hot or possibly chilled with fresh sliced peaches and whipped cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 12 servings | |
| Calories 295 | |
| Calories from Fat 168 | 57% |
| Total Fat 18.96g | 24% |
| Saturated Fat 10.11g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 103mg | 4% |
| Potassium 157mg | 4% |
| Total Carbs 29.21g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 26.95g | 18% |
| Protein 4.39g | 7% |
