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Ingredientes
- 1/3 c. butter
- 1 can (21 ounce.) prepared peach filling
- 1 can (9 ounce.) fruit cocktail, liquid removed
- 1 pkg. (9 ounce.) yellow cake mix
- 1/3 c. minced pecans
- 1/4 teaspoon nutmeg
Direcciones
- Microwave butter in a 1 c. measure for 1 minute on medium high. Combine pie filling and fruit cocktail in an 8 inch round baking dish. Sprinkle with dry cake mix and nuts; drizzle with melted butter. Sprinkle nutmeg. Microwave, uncovered for 10 to 12 min. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 6 servings | |
| Calories 326 | |
| Calories from Fat 155 | 48% |
| Total Fat 17.7g | 22% |
| Saturated Fat 7.59g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 354mg | 15% |
| Potassium 87mg | 2% |
| Total Carbs 41.21g | 11% |
| Dietary Fiber 1.5g | 5% |
| Sugars 7.01g | 5% |
| Protein 2.46g | 4% |
