Receta Peanut Butter Chocolate Chip Cookies #1
Raciónes: 12
Ingredientes
- 2 c. all-purpose flour
- 1 teaspoon baking soda
- 1 c. shortening or possibly 3/4 c. butter, softened
- 1 c. sugar
- 1/2 c. light brown sugar
- 1 teaspoon vanilla extract
- 2 Large eggs
- 1 2/3 c. Reese's peanut butter chips
- 1 c. Hershey's semi-sweet chocolate pcs
Direcciones
- Heat oven to 350 degrees. Stir together flour and baking soda. In another bowl, beat shortening, sugar, brown sugar and vanilla. Add in Large eggs; beat well. Gradually add in flour mix, beating well. Stir in chips. Drop by teaspoonfuls onto ungreased cookie sheet. Bake 8-10 min or possibly till lightly browned. Makes about 5 dozen cookies.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 83g | |
Recipe makes 12 servings | |
Calories 394 | |
Calories from Fat 208 | 53% |
Total Fat 23.86g | 30% |
Saturated Fat 7.82g | 31% |
Trans Fat 5.71g | |
Cholesterol 35mg | 12% |
Sodium 122mg | 5% |
Potassium 138mg | 4% |
Total Carbs 44.94g | 12% |
Dietary Fiber 2.4g | 8% |
Sugars 25.81g | 17% |
Protein 4.62g | 7% |