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This filling is light and fluffy, it is made with beaten cream cheese, peanut butter, sugar, eggs, vanilla and lots of whipped cream. This luscious peanut butter filling is piled into a chocolate cookie crust and chilled until ready to serve. All I can say is YUM!!!!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8 servings
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Ingredientes

Cost per serving $1.10 view details

Direcciones

  1. Combine 1 1/4 cup cookie crumbs, 1/4 cup sugar, and 1/4 cup butter or margarine; press into a 9 inch pie plate. Bake at 375 degrees for 10 minutes. Cool.
  2. In a mixing bowl, beat cream cheese, peanut butter, sugar, butter, and vanilla until smooth. Whip the cream, and fold into the peanut butter mixture.
  3. Gently spoon filing into crust. Garnish pie with chocolate or cookie crumbs if desired. Refrigerate.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 8 servings
Calories 576  
Calories from Fat 349 61%
Total Fat 40.42g 51%
Saturated Fat 17.2g 69%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 329mg 14%
Potassium 263mg 8%
Total Carbs 48.7g 13%
Dietary Fiber 2.1g 7%
Sugars 38.76g 26%
Protein 9.77g 16%
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