Receta Pecan Cream Cheese Frosting
Raciónes: 12
Ingredientes
- 1 (8 ounce.) pkg. cream cheese (softened)
- 1/2 c. butter
- 1 teaspoon vanilla
- 1 pound confectioners sugar
- 1/2 c. minced pecans
Direcciones
- Beat cream cheese and butter till fluffy. Add in sugar and vanilla; beat well. Stir in pecans.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 68g | |
Recipe makes 12 servings | |
Calories 296 | |
Calories from Fat 139 | 47% |
Total Fat 15.88g | 20% |
Saturated Fat 8.65g | 35% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 115mg | 5% |
Potassium 39mg | 1% |
Total Carbs 38.94g | 10% |
Dietary Fiber 0.2g | 1% |
Sugars 38.52g | 26% |
Protein 1.42g | 2% |