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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 12
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Ingredientes

Cost per serving $0.70 view details

Direcciones

  1. Preheat oven to 350°.
  2. Place butter in a 13x9-in. baking pan; heat pan in oven 3-5 minutes or until butter is melted.
  3. Meanwhile, combine the flour, sugar, baking powder and salt.
  4. Stir in milk and vanilla until combined.
  5. Remove baking pan from oven; add batter.
  6. Sprinkle with pecans, brown sugar and toffee bits.
  7. Slowly pour boiling water over top (do not stir).
  8. Bake, uncovered, until golden brown, 30-35 minutes.
  9. Cool on wire rack for 30 minutes (cobbler will thicken upon cooling). Serve warm, with ice cream if desired.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 12 servings
Calories 299  
Calories from Fat 121 40%
Total Fat 14.03g 18%
Saturated Fat 5.95g 24%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 434mg 18%
Potassium 100mg 3%
Total Carbs 42.38g 11%
Dietary Fiber 1.0g 3%
Sugars 32.52g 22%
Protein 2.6g 4%
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