Receta Peppercorn dressing

• 2 tb Finely chopped shallots
• 2 tb Vinegar
• 1 1/4 c Mayonnaise
• 1/4 ts Salt
• 1/2 ts Garlic powder
• 1/4 c Sour cream
• 1 tb Lemon juice
• 1/4 c Cream or half-and-half
• 3/4 ts Worcestershire sauce
• 1 1/2 ts Finely ground pepper
• 2 1/2 ts Cracked peppercorns
• 1/4 c Freshly grated Parmesan Cheese

Direcciones