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Add a photoRaciónes: 8
Ingredientes
- 1 c. shortening
- 1 c. flour
- 2 tbsp. Kitchen Bouquet (opt.)
- Liquid options: water, pan juices
Direcciones
- Blend shortening and flour till smooth. (Stir in Kitchen Bouquet if wanting to make brown gravies.) Chill mix in a covered container till needed for gravy making. Add in 3 Tbsp. mix for each c. of liquid. (Pan juices, water, etc.) Cook and stir till gravy thickens and bubbles. Season gravy as desired.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 8 servings | |
| Calories 284 | |
| Calories from Fat 228 | 80% |
| Total Fat 25.79g | 32% |
| Saturated Fat 5.98g | 24% |
| Trans Fat 8.56g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 20mg | 1% |
| Total Carbs 12.02g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.04g | 0% |
| Protein 1.66g | 3% |
