Receta Perfect Pastry Bonbons
Raciónes: 12
Ingredientes
- 1 c. butter
- 2 c. sifted flour
- 1/2 c. confectioners' sugar
- 1 teaspoon vanilla
- 1/2 c. minced pecans
- 1 c. confectioners' sugar
Direcciones
- Cream butter, blend in flour, 1/2 c. confectioners' sugar, vanilla and pecans. Roll dough into small balls about 1 inch in diameter. Place on an ungreased cookie sheet and refrigeratefor 1 hour. Bake at 350 degrees for 12 to 15 min or possibly till lightly browned. While still hot, roll in remaining confectioners' sugar. Makes 4 dozen.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 57g | |
Recipe makes 12 servings | |
Calories 287 | |
Calories from Fat 151 | 53% |
Total Fat 17.3g | 22% |
Saturated Fat 9.9g | 40% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 110mg | 5% |
Potassium 38mg | 1% |
Total Carbs 31.23g | 8% |
Dietary Fiber 0.8g | 3% |
Sugars 14.89g | 10% |
Protein 2.53g | 4% |