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Ingredientes
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 6 servings | |
| Calories 331 | |
| Calories from Fat 17 | 5% |
| Total Fat 1.94g | 2% |
| Saturated Fat 0.62g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 224mg | 9% |
| Potassium 160mg | 5% |
| Total Carbs 65.68g | 18% |
| Dietary Fiber 2.3g | 8% |
| Sugars 2.4g | 2% |
| Protein 10.9g | 17% |
