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Add a photoRaciónes: 8
Ingredientes
- 1 (6 ounce) pkg. lime Jell-O
- 1/2 c. cream, whipped
- 1 c. pineapple
- 1 (8 ounce) pkg. Philadelphia cream cheese
- 1 teaspoon vinegar
- 1/2 c. olives, minced (either kind)
- 3/4 c. nuts
Direcciones
- Mix Jell-O with 1 cup boiling water. When cool, whip. Soften cream cheese with lowfat milk till consistency of mayonnaise. Add in cheese and rest of ingredients to Jell-O.Don't let Jell-O set, just cool.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 8 servings | |
| Calories 324 | |
| Calories from Fat 287 | 89% |
| Total Fat 32.6g | 41% |
| Saturated Fat 9.95g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 180mg | 8% |
| Potassium 133mg | 4% |
| Total Carbs 6.0g | 2% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.55g | 2% |
| Protein 4.11g | 7% |
