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Receta Apple Cinnamon Streusel Pie

Name: Apple Cinnamon Streusel Pie
Ingredients: 1 x 9" pie crust; 2 lb McIntosh apples, peeled and sliced; 1/2 c. Sugar; 3 Tbsp. Butter; 1 tsp Cinnamon; 1 1/4 c. Flour; 3/4 c. Brown sugar; 1/2 c. Walnuts; 1 tsp Cinnamon; 10 Tbsp. Chilled butter, cut into small pcs

de Global Cookbook

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Ingredientes

1 x 9" pie crust
2 lb McIntosh apples, peeled and sliced
1/2 c. Sugar
3 Tbsp. Butter
1 tsp Cinnamon
1 1/4 c. Flour
3/4 c. Brown sugar
1/2 c. Walnuts
1 tsp Cinnamon
10 Tbsp. Chilled butter, cut into small pcs

Direcciones

Thaw crust if frzn in pan. If using refrigerated crust, soften and place in pie plate. Spread apples in crust. Sprinkle with 1/2 c. sugar. Dot with 3 Tbls butter. Sprinkle with 1 tsp cinnamon. For topping, mix flour, sugar, walnuts and cinnamon. Cut in butter till moist clumps form. Sprinkle topping over filling. Bake at 350 degrees about 1 hour. Cover crust edges with foil if browning too much.