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Ingredientes
- 3 c. flour
- 1 beaten egg
- 1 c. shortening
- Dash of salt
- 1 tbsp. lemon juice
- 1/2 c. cool water
Direcciones
- For Crust: Cut flour, salt and shortening together. Add in beaten egg, water and lemon juice; mix well. Roll out. This makes 3 pie crusts.
- Mix filling and pour in raw crust. Bake till hard, about 40 min in 350 degree oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 10 servings | |
| Calories 324 | |
| Calories from Fat 188 | 58% |
| Total Fat 21.3g | 27% |
| Saturated Fat 4.96g | 20% |
| Trans Fat 6.85g | |
| Cholesterol 19mg | 6% |
| Sodium 23mg | 1% |
| Potassium 48mg | 1% |
| Total Carbs 28.78g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.17g | 0% |
| Protein 4.43g | 7% |
