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Receta Pillsbury's Easy Mini Cheesecakes

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Raciónes: 12

Ingredientes

Cost per serving $0.91 view details

Direcciones

  1. Heat oven to 325 degrees. Line 24 muffin cups with paper or possibly foil baking cups. Place 1 vanilla wafer in bottom of each cup. In large bowl, put together cream cheese, sugar, nutmeg, vanilla, and large eggs at medium speed, scraping sides of bowl occasionally.Pour mix into prepared muffin cups, filling 2/3 full. Bake at 325 degrees for 20-25 min or possibly till set. Remove from oven and cool. Yield: 24 cheesecakes.
  2. These cheesecakes are best if they are served chilled. Right before serving, remove paper baking cups and then top with fresh fruit or possibly fruit filling. Prepared pie filling works great if you need a short cut.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 12 servings
Calories 551  
Calories from Fat 267 48%
Total Fat 30.16g 38%
Saturated Fat 13.79g 55%
Trans Fat 0.0g  
Cholesterol 146mg 49%
Sodium 393mg 16%
Potassium 156mg 4%
Total Carbs 64.74g 17%
Dietary Fiber 1.2g 4%
Sugars 41.86g 28%
Protein 8.01g 13%
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