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Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 2 envelopes unflavored gelatin
- 1/2 c. sugar
- 1 (6 ounce.) can pineapple juice
- 3 Large eggs, separated
- 3 pkg. (8 ounce. each) softened cream cheese
- 1/4 c. dark Jamacian rum
- 1/4 teaspoon coconut extract
- 1 (20 ounce.) can crushed pineapple, undrained
- 1 tbsp. corn starch
Direcciones
- Mix 1 1/2 c. vanilla wafer crumbs with 1 c. flaked coconut. Stir in 1/3 c. melted butter. Press into bottom of 8 to 9 inch springform pan. Refrigeratetill ready to use.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 287g | |
| Recipe makes 4 servings | |
| Calories 317 | |
| Calories from Fat 35 | 11% |
| Total Fat 3.91g | 5% |
| Saturated Fat 1.17g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 156mg | 52% |
| Sodium 68mg | 3% |
| Potassium 276mg | 8% |
| Total Carbs 67.71g | 18% |
| Dietary Fiber 1.4g | 5% |
| Sugars 59.15g | 39% |
| Protein 5.6g | 9% |
