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Ingredientes
- 1 (1 pound 4 1/2 ounce.) can crushed pineapple
- 1 (3 5/8 ounce.) pkg. regular vanilla pudding mix
- 1 env. Dream Whip, fix according to pkg. directions
Direcciones
- Make a lemon cake fold in 2 (8-inch) layer pans. Cold thoroughly.
- Cook pineapple and pudding (add in nothing else) in heavy pan over medium heat till very thick and translucent/soft. Remove from heat; cold and refrigeratewell. Add in Dream Whip and mix well. Spread generously between layers and on top.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 138g | |
| Calories 458 | |
| Calories from Fat 44 | 10% |
| Total Fat 4.92g | 6% |
| Saturated Fat 3.88g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 798mg | 33% |
| Potassium 74mg | 2% |
| Total Carbs 102.16g | 27% |
| Dietary Fiber 0.6g | 2% |
| Sugars 87.73g | 58% |
| Protein 1.59g | 3% |
