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Raciónes: 10

Ingredientes

Cost per serving $0.84 view details

Direcciones

  1. Remove 12 wafers from package to line your pan, standing up. Crush remaining wafers and add in 1/4 c. butter. Spread on bottom of pan.
  2. Cream 1/2 c. butter, powdered sugar and vanilla. Add in beaten Large eggs. Cream thoroughly then spread over crumbs in pan. Add in your well liquid removed pineapple to the powdered gelatin, stir good and add in to your whipping cream (mix in). Chill overnight. This is a great party dessert.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 10 servings
Calories 292  
Calories from Fat 129 44%
Total Fat 14.63g 18%
Saturated Fat 8.78g 35%
Trans Fat 0.0g  
Cholesterol 87mg 29%
Sodium 100mg 4%
Potassium 98mg 3%
Total Carbs 39.01g 10%
Dietary Fiber 0.5g 2%
Sugars 35.44g 24%
Protein 2.69g 4%
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