Receta Pink Fruit Dip
Raciónes: 2
Ingredientes
- 1 (8 ounce.) cream cheese, soft
- 1 (4 serving) pkg. red Jello gelatin
- 1/4 c. lowfat milk
- Fruit for dipping
Direcciones
- Put cream cheese in a small bowl. Add in Jello and lowfat milk. Beat with a whisk till smooth. Chill, then serve with your favorite fruits.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 143g | |
Recipe makes 2 servings | |
Calories 401 | |
Calories from Fat 344 | 86% |
Total Fat 39.12g | 49% |
Saturated Fat 22.07g | 88% |
Trans Fat 0.0g | |
Cholesterol 126mg | 42% |
Sodium 377mg | 16% |
Potassium 202mg | 6% |
Total Carbs 6.14g | 2% |
Dietary Fiber 0.0g | 0% |
Sugars 5.23g | 3% |
Protein 7.75g | 12% |