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Ingredientes
- 1 quart. mixed greens
- 6 fresh California plums, sliced
- 1 avocado, sliced
- 2 tbsp. sliced green onions
- 1/2 c. Honey Vinaigrette Dressing
Direcciones
- Toss greens, plums, avocado and green onions in large salad bowl. Pour Honey Vinaigrette Dressing over mix; toss to coat all ingredients. Makes 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 373g | |
| Recipe makes 4 servings | |
| Calories 332 | |
| Calories from Fat 221 | 67% |
| Total Fat 24.64g | 31% |
| Saturated Fat 3.28g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2072mg | 86% |
| Potassium 519mg | 15% |
| Total Carbs 31.77g | 8% |
| Dietary Fiber 9.1g | 30% |
| Sugars 22.07g | 15% |
| Protein 3.41g | 5% |
