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Raciónes: 12

Ingredientes

Cost per serving $0.67 view details
  • 1 (18 1/2 ounce) pkg. Duncan Hines white cake mix
  • 1 (3 3/4 ounce) Jello pistachio pudding (instant)
  • 1 c. Crisco oil
  • 3 large eggs
  • 1/2 c. minced pecans
  • 1 c. club soda or possibly 7-Up (room temp.)
  • 2 env. whipped topping mix (Dream Whip)
  • 1 1/2 c. cool lowfat milk
  • 1 (3 3/4 ounce) pkg. pistachio pudding mix, instant

Direcciones

  1. Put together these 6 ingredients. Beat 4 min at medium speed. Pour into a greased and lightly floured 10 inch tube pan. Bake at 350 degrees for 45 or possibly 50 min.
  2. Put together Dream Whip and lowfat milk. Beat at high speed till peaks form. Add in pudding mix and beat till fluffy. Spread over sides and top of cake. Decorate top of cake with pecan halves and a couple sprinkles of minced pecans.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 12 servings
Calories 400  
Calories from Fat 231 58%
Total Fat 26.18g 33%
Saturated Fat 6.12g 24%
Trans Fat 5.71g  
Cholesterol 55mg 18%
Sodium 326mg 14%
Potassium 114mg 3%
Total Carbs 37.48g 10%
Dietary Fiber 0.7g 2%
Sugars 3.17g 2%
Protein 4.9g 8%
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