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Raciónes: 12

Ingredientes

Cost per serving $2.62 view details

Direcciones

  1. Preheat oven to 350 degrees. Place popped corn in large bowl. Arrange graham cracker squares in bottom of 13 x 9 baking pan, trim to fit if necessary. Sprinkle with 2 c. marshmallows and chocolate pcs. Heat butter in 1 qt glass microwave measuring c.. Stir in remaining 2 c. marshmallows and microwave till marshmallows look like putty. Stir to heat completely. Pour mix over popcorn and mix well. Spread coated popcorn proportionately over chocolate pcs in pan. Bake till marshmallows appear melted (about 6 min). Invert pan onto cutting board and cut into squares between graham crackers. Makes 15 squares.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 12 servings
Calories 1105  
Calories from Fat 522 47%
Total Fat 58.48g 73%
Saturated Fat 16.21g 65%
Trans Fat 14.94g  
Cholesterol 11mg 4%
Sodium 1476mg 62%
Potassium 500mg 14%
Total Carbs 131.37g 35%
Dietary Fiber 18.6g 62%
Sugars 18.6g 12%
Protein 17.89g 29%
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