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Ingredientes
- 2 Russett potatoes, about 500g
- 1/2 Japanese cucumber, about 50g cut into quarter and slice thinly
- 1/2 carrot, about 50g. cut into quarter and slice thinly,
- 1 Hard boiled egg
- 1 slice Ham, cut to small strips
- 4 tbsp Japanese mayonnaise or any brand
- 1/4 tsp Salt and a dash of pepper
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 588g | |
| Calories 769 | |
| Calories from Fat 417 | 54% |
| Total Fat 47.2g | 59% |
| Saturated Fat 6.57g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 914mg | 38% |
| Potassium 1972mg | 56% |
| Total Carbs 81.34g | 22% |
| Dietary Fiber 6.8g | 23% |
| Sugars 5.12g | 3% |
| Protein 9.8g | 16% |
