click to rate
0 votos | 816 views
Raciónes: 1

Ingredientes

Cost per recipe $1.36 view details

Direcciones

  1. Blend butter, cinnamon and salt. Beat in1/2 c. of the sugar. Combine prune and lemon juices; add in alternately with remaining sugar, beating till the icing is smooth and of spreading consistency.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 342g
Calories 1210  
Calories from Fat 205 17%
Total Fat 23.31g 29%
Saturated Fat 14.64g 59%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 458mg 19%
Potassium 144mg 4%
Total Carbs 258.28g 69%
Dietary Fiber 1.1g 4%
Sugars 250.82g 167%
Protein 0.6g 1%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment