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Add a photoRaciónes: 6
Ingredientes
- 8 slc White bread, toasted torn in pcs
- 1/2 c. Raisins
- 1 Tbsp. Grnd cinnamon
- 1 tsp Grnd nutmeg
- 1 c. Sugar
- 1Â 1/2 c. Warm water
- 4 ounce Shredded natural cheese, cheddar
Direcciones
- In bowl, combine toast pcs, raisins and spices; set aside. In heavy skillet, heat and stir sugar over low heat till melted and golden, about 20 min. Remove from heat; carefully stir in warm water. Return to heat to dissolve mix about 5 min. Pour syrup proportionately over toast mix. Toss to moisten. Turn half the mix into lightly greased 1 1/2 qt casserole; sprinkle with cheese. Top with remaining toast mix.
- Bake uncovered in 325 oven for 20 min . Serve hot.
- Serves 6
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 160g | |
| Recipe makes 6 servings | |
| Calories 340 | |
| Calories from Fat 66 | 19% |
| Total Fat 7.57g | 9% |
| Saturated Fat 4.33g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 348mg | 14% |
| Potassium 162mg | 5% |
| Total Carbs 62.55g | 17% |
| Dietary Fiber 2.1g | 7% |
| Sugars 43.11g | 29% |
| Protein 7.75g | 12% |
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