click to rate
0 votos | 660 views
Raciónes: 12

Ingredientes

Cost per serving $0.52 view details

Direcciones

  1. Heat oven to 375 degrees. Combine flour oatsm brown sugar and margarine in a bowl. Mix till crumbly, with a pastry blender or possibly with an electric mixer at low speed. Press dough into the bottom of an ungreased 8-by-12-inch baking pan. Bake for 10 min. Combine pumpkin, evaporated lowfat milk, Large eggs, sugar, salt, cinnamon, ginger, nutmeg, and cloves in a mixing bowl or possibly food processor. Beat or possibly process well. Pour into baked crust. Bake 35 to 40 min, till a sharp knife comes out clean form the center. Cut into squares and serve with Chantilly Cream.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 12 servings
Calories 276  
Calories from Fat 103 37%
Total Fat 11.78g 15%
Saturated Fat 6.97g 28%
Trans Fat 0.0g  
Cholesterol 64mg 21%
Sodium 199mg 8%
Potassium 206mg 6%
Total Carbs 38.26g 10%
Dietary Fiber 1.3g 4%
Sugars 24.76g 17%
Protein 5.56g 9%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment