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Receta Recipe of the week: Grilled Chicken with Chermoula sauce and chili lime corn Part 2, lets cook
Ingredientes
- Garlic Chermoula sauce
- 1/2 cup plain Greek style yogurt
- 2 cloves garlic, minced
- 1/2 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/4 teaspoon cayenne
- 1 tablespoon lemon juice
- 1/4 cup chopped fresh cilantro (Or Parsley if you don't like Cilantro like me)
- 1/4 pound butter (1 stick), room temperature
- 2 teaspoons chili powder
View Full Recipe at Memoirs from my Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 268g | |
| Calories 928 | |
| Calories from Fat 856 | 92% |
| Total Fat 97.46g | 122% |
| Saturated Fat 61.06g | 244% |
| Trans Fat 0.0g | |
| Cholesterol 260mg | 87% |
| Sodium 767mg | 32% |
| Potassium 451mg | 13% |
| Total Carbs 13.68g | 4% |
| Dietary Fiber 3.1g | 10% |
| Sugars 6.89g | 5% |
| Protein 6.87g | 11% |
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