Receta Risotto, Sausage, Red Pepper, Caramelized Onions, errant turkey legs
Ingredientes
- 2/3 cup (4.2oz, 125gr) Arborio rice (or other rice specifically for risotto – Carnaroli or Vialone Nano)
- 1/2 cup (4oz, 120ml) dry, white wine
- 2 1/4 cups (18oz, 540ml) chicken stock
- 1/2 onion, chopped, other half for the condimenti
- 2 tsp butter
- 1/2 cup Parmesan cheese – freshly grated (about 2oz, 60gr)
- Condimenti:
- 6oz (180gr) sausages, cut into 1″ (2.5cm) pieces any flavor, hot or not
- 1 medium red pepper, sliced
- 1 1/2 onions, sliced
- 2 tsp butter
- 2 tsp olive oil
- 2 tsp brown sugar
- 1 tsp Balsamic vinegar
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 396g | |
Calories 605 | |
Calories from Fat 372 | 61% |
Total Fat 42.25g | 53% |
Saturated Fat 20.75g | 83% |
Trans Fat 0.03g | |
Cholesterol 93mg | 31% |
Sodium 963mg | 40% |
Potassium 606mg | 17% |
Total Carbs 33.6g | 9% |
Dietary Fiber 5.4g | 18% |
Sugars 19.96g | 13% |
Protein 24.33g | 39% |