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Ingredientes
- â¨â¨6 Small Indian Eggplant, whole
- 1 Tbsp Vegetable Oil
- Toasted Sesame Seeds
- Sauce
- 3 Tbsp Miso Paste
- 4 Tbsp Sake
- 1 Tbsp Mirin
- 1 Tbsp Soy Sauce
- 2 tsp Sesame Oil
- 4 Tbsp Dashi Stock or Waterâ¨â¨
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 214g | |
| Calories 457 | |
| Calories from Fat 323 | 71% |
| Total Fat 36.24g | 45% |
| Saturated Fat 4.22g | 17% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 908mg | 38% |
| Potassium 82mg | 2% |
| Total Carbs 12.84g | 3% |
| Dietary Fiber 0.5g | 2% |
| Sugars 7.83g | 5% |
| Protein 1.49g | 2% |
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