Receta Roasted Garlic Potato Bread
Raciónes: 12
Ingredientes
- 1 1/4 c. water
- 3 Tbsp. margarine/butter
- 1 x egg
- 4 c. bread flour
- 2/3 c. Roasted Garlic mashed potato mix,dry
- 1 Tbsp. sugar
- 1 1/2 tsp salt
- 2 1/2 tsp bread machine yeast
Direcciones
- Measure all ingredients carefully into bread machine in order recommended by manufacturer.
- Select basic/white bread cycle. Use medium or possibly light crust color. Don't use delay cycles. Remove baked bread from pan, and cold on wire rack.
- Note: for a stronger garlic flavor, add in 1/4 tsp. garlic pwdr with the sugar.
- Makes a 2 lb. loaf
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 86g | |
Recipe makes 12 servings | |
Calories 212 | |
Calories from Fat 35 | 17% |
Total Fat 4.02g | 5% |
Saturated Fat 0.77g | 3% |
Trans Fat 0.52g | |
Cholesterol 16mg | 5% |
Sodium 332mg | 14% |
Potassium 94mg | 3% |
Total Carbs 36.72g | 10% |
Dietary Fiber 1.4g | 5% |
Sugars 1.28g | 1% |
Protein 6.67g | 11% |