Receta Rocky Road Cheese Cake (No Bake)
This is another no-bake cheese cake that will make you look like a genius. So simple, but impressive-looking too.
Ingredientes
- Crust:
- 1 1/2 cups graham or chocolate oreo cookie crumbs.
- 1/3 cup butter, melted
- 1 Tbsp. confectioners sugar
- Filling:
- 1 cup heavy cream, whipped stiff, then set aside in fridge until needed
- 1 envelope gelatin
- 1/4 cup water
- 16 oz cream cheese, softened
- 1/3 cup cocoa powder
- 3/4 cup sugar
- 1/2 tsp. vanilla extract
- 2 cups mini-marshmallows
Direcciones
- Preheat oven to 350 degrees
- Combine crumbs, butter and sugar, and press evenly into bottom and about 1/2 inch up the sides of a 9 inch spring form pan. Bake for 10 minutes, remove from oven and set aside.
- Dissolve gelatin in water, then heat to dissolve.
- In the bowl of a stand mixer, using the paddle attachment, blend together the cream cheese, cocoa powder, sugar and vanilla extract.
- Turn off machine, pour the gelatin into the cream cheese mixture, quickly mixing until well combined.
- Working quickly at this point, by hand, fold into this the whipped cream and mini-marshmallows.
- Pour over the crust, and tap pan on a hard surface a couple of times to level, then refrigerate until set.
- For service, top with shaved semi-sweet chocolate and additional whipped cream. A nice drizzle of chocolate sauce is always good too.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 130g | |
Recipe makes 8 servings | |
Calories 465 | |
Calories from Fat 293 | 63% |
Total Fat 33.28g | 42% |
Saturated Fat 19.51g | 78% |
Trans Fat 0.0g | |
Cholesterol 103mg | 34% |
Sodium 363mg | 15% |
Potassium 178mg | 5% |
Total Carbs 38.46g | 10% |
Dietary Fiber 0.6g | 2% |
Sugars 31.74g | 21% |
Protein 4.71g | 8% |