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Add a photoRaciónes: 12
Ingredientes
- 2 c. Scotch shortbread cookie crumbs
- 1 c. Minced pecans
- 3 Tbsp. Rum
- 4 Tbsp. Dark corn syrup
- 1 c. Powdered sugar
Direcciones
- DESCRIPTION: These rum balls are especially rich when made with buttery shortbread crumbs. Mix all ingredients together and form into small, marble-sized balls. Roll in powdered sugar and store in a tightly closed container.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 25g | |
| Recipe makes 12 servings | |
| Calories 101 | |
| Calories from Fat 29 | 29% |
| Total Fat 3.49g | 4% |
| Saturated Fat 0.3g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Potassium 20mg | 1% |
| Total Carbs 16.26g | 4% |
| Dietary Fiber 0.5g | 2% |
| Sugars 11.95g | 8% |
| Protein 0.44g | 1% |
