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Ingredientes
- 3 pound round steak
- 3 tbsp. butter
- 2 tbsp. chopped onion
- 1 can mushrooms, liquid removed; save liquid
- 1 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika
- A grating of nutmeg
- 1 c. lowfat sour cream
Direcciones
- Lb. the beef till it is thin, then cut thin, narrow strips. Saute/fry the onion, beef, and mushrooms in the butter in a moderately warm skillet. Add in the seasonings and just sufficient of the liquid off the mushrooms to simmer slowly over a low fire for one hour. Add in the lowfat sour cream just before serving and reheat but don't allow to boil after lowfat sour cream has been added.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 179g | |
| Recipe makes 10 servings | |
| Calories 305 | |
| Calories from Fat 168 | 55% |
| Total Fat 18.83g | 24% |
| Saturated Fat 9.09g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 76mg | 25% |
| Sodium 530mg | 22% |
| Potassium 531mg | 15% |
| Total Carbs 1.6g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 1.15g | 1% |
| Protein 30.82g | 49% |
