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Add a photoRaciónes: 12
Ingredientes
- 1 1/4 c. sugar
- 2 sq. baking chocolate
- 3 T water
- 1/4 pound butter, scant
- 1 c. buttermilk or possibly sour lowfat milk
- 1 teaspoon soda
- 1 egg, beaten
- 2 c. flour
- 1 teaspoon vanilla
- 2 sq. baking chocolate
- 2 T butter
- 3 T very strong coffee
- 1 teaspoon vanilla
- 1 1/4 c. powdered sugar
Direcciones
- Cook sugar, chocolate and water over low heat till smooth, dissolve butter in mix; let cool. Mix buttermilk and baking soda in large bowl; add in beaten egg, mix. When chocolate mix is cool, add in to buttermilk mix. Add in vanilla and mix well. Mix in flour till smooth.Fill muffin papers 2/3 full. Bake at 350 degrees for 20-25 min or possibly mini muffins for 8-10 min. Makes 20 full size or possibly 48 small cupcakes.
- Heat chocolate and butter together over low heat, or possibly in microwave. Add in coffee and vanilla; mix well. Add in powdered sugar gradually and mix to spreading consistency.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 12 servings | |
| Calories 342 | |
| Calories from Fat 122 | 36% |
| Total Fat 14.12g | 18% |
| Saturated Fat 8.65g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 89mg | 4% |
| Potassium 143mg | 4% |
| Total Carbs 53.16g | 14% |
| Dietary Fiber 2.2g | 7% |
| Sugars 34.3g | 23% |
| Protein 4.63g | 7% |
