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Ingredientes
- 1 can golden brown mushroom soup
- 1 1/2 pound grnd beef
- 1/2 c. cracker crumbs
- 1 egg, beaten
- 1/8 teaspoon pepper
- 1 sm. onion, minced finely
- 1/3 c. water
Direcciones
- Mix 1/4 soup with everything but water. Shape into 6 patties. Put in baking dish. Bake 30 min. Pour off fat. Mix rest of soup and pour over patties. Bake 10 min more. Bake at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 173g | |
| Recipe makes 8 servings | |
| Calories 270 | |
| Calories from Fat 152 | 56% |
| Total Fat 16.83g | 21% |
| Saturated Fat 6.46g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 84mg | 28% |
| Sodium 476mg | 20% |
| Potassium 237mg | 7% |
| Total Carbs 11.3g | 3% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.87g | 1% |
| Protein 17.16g | 27% |
