Receta Sallie's Christmas Jam Cake

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Raciónes: 12

Ingredientes

Cost per serving $1.13 view details

Direcciones

  1. Sift flour, cinnamon, nutmeg, and salt. Mix with raisins. Cream butter and add in sugar. Add in jam to this batter mix. Add in the flour mix, alternating with buttermilk. When all flour and buttermilk have been added, add in beaten Large eggs and soda dissolved in lowfat milk. Stir thoroughly. Bake at 350 degrees for 45 min to 1 hour.
  2. Ice with following:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 220g
Recipe makes 12 servings
Calories 702  
Calories from Fat 166 24%
Total Fat 18.89g 24%
Saturated Fat 11.23g 45%
Trans Fat 0.0g  
Cholesterol 128mg 43%
Sodium 287mg 12%
Potassium 405mg 12%
Total Carbs 127.76g 34%
Dietary Fiber 3.0g 10%
Sugars 78.99g 53%
Protein 8.83g 14%
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