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Ingredientes

Cost per recipe $4.24 view details

Direcciones

  1. Slice onions. Cut lemons into half circle slices. Clean fresh cilantro, dill and parsley and chop. Combine onion, greens and spices to taste (I just shake them a little bit). Put fish in baking pan, sprinkle onion and greens combination on top, put lemon slices on top of everything. Cover with aluminum foil. Bake for an hour on 350 F. Check if fish is flakey, if not cook till it is.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 333g
Calories 465  
Calories from Fat 242 52%
Total Fat 26.79g 33%
Saturated Fat 6.1g 24%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 123mg 5%
Potassium 932mg 27%
Total Carbs 13.11g 3%
Dietary Fiber 2.7g 9%
Sugars 5.02g 3%
Protein 42.1g 67%
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