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Add a photoThis is a delicious and zesty way to serve a pizza.
Enjoy with Love,
Catherine
Ingredientes
- Fresh Salsa:
- 1 pint of grape tomatoes
- 1 tsp. capers plus 1 tsp. caper juice
- 1 Jalapeño with seeds
- 4 cloves of garlic
- ½ cup fresh basil
- ½ cup fresh cilantro or parsley
- ¼ red onion
- Drizzle of olive oil
- 1-19oz. can of Cannellini beans â drained
- Pizza:
- 1 fresh pizza dough
- 1 cup grated mozzarella
- 1 tsp dried oregano
- Drizzle of olive oil
Direcciones
- Combine all of the salsa ingredients in a food processor and give a few chops, do not over process.
- Add the cannelloni beans after the salsa is made and mix.
- Preheat oven 350 degrees:
- Prepare the pizza dough and place on pizza pan.
- Top with salsa and mozzarella, oregano and olive oil.
- Bake for about 25 minutes or until the crust is golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 88g | |
| Recipe makes 8 servings | |
| Calories 103 | |
| Calories from Fat 31 | 30% |
| Total Fat 3.57g | 4% |
| Saturated Fat 1.94g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 288mg | 12% |
| Potassium 189mg | 5% |
| Total Carbs 10.93g | 3% |
| Dietary Fiber 3.7g | 12% |
| Sugars 1.61g | 1% |
| Protein 6.79g | 11% |
