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Receta Sausage Grits Casserole Southern Living

Name: Sausage Grits Casserole Southern Living
Ingredients: 1 lb Pork sausage; 3 c. Warm cooked grits; 2 1/2 c. (10 ounce.) cheddar cheese, shredded; 3 Tbsp. Butter or possibly margarine; 3 x Large eggs, beaten; 1 1/2 c. Lowfat milk; Pimento strips, (optional); Parsley, (optional)

de Global Cookbook

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Ingredientes

1 lb Pork sausage
3 c. Warm cooked grits
2Â 1/2 c. (10 ounce.) cheddar cheese, shredded
3 Tbsp. Butter or possibly margarine
3 x Large eggs, beaten
1Â 1/2 c. Lowfat milk
Â Â Pimento strips, (optional)
Â Â Parsley, (optional)

Direcciones

Cook the sausage till brown in a heavy skillet; drain well. Spoon sausage into a lightly greased 13 x 9 x 2 inch baking dish. Combine warm grits, cheese and butter. Stir till cheese and butter heat. Combine Large eggs and lowfat milk; stir into grits. Pour over sausage. Bake at 350 degrees for one hour.
Garnish with pimento strips and parsley. Can be refrigerated overnight and baked the next day.
Serves 15.