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Ingredientes
- 2 lbs. Mozzarella cheese
- 1 bunch diced celery
- 2 lbs. country sausage (mild)
- 1 pound elbow macaroni
- 28 ounce. tomato sauce
- 1 teaspoon oregano
- Dash pepper
Direcciones
- Fry sausage; remove grease and add in celery, pepper and oregano and mix. Cook noodles separately, then mix noodles and sausage mix and sauce. Layer and top with Mozzarella cheese. Bake at 350 degrees for 45 min, uncovered. Serve warm. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 262g | |
| Recipe makes 12 servings | |
| Calories 616 | |
| Calories from Fat 323 | 52% |
| Total Fat 35.91g | 45% |
| Saturated Fat 15.01g | 60% |
| Trans Fat 0.16g | |
| Cholesterol 95mg | 32% |
| Sodium 1235mg | 51% |
| Potassium 584mg | 17% |
| Total Carbs 34.96g | 9% |
| Dietary Fiber 2.4g | 8% |
| Sugars 4.41g | 3% |
| Protein 36.9g | 59% |
