Receta Sausage Peach Pancake Bake & Syrup

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Raciónes: 10

Ingredientes

Cost per serving $0.20 view details
  • 3 c. pancake mix
  • 1 (16 ounce.) can peach slices
  • 1 (8 ounce.) pkg. brown & serve sausage links

Direcciones

  1. Preheat pancake mix according to directions except use 1 1/2 c. liquid in place of amount called for. Turn into 9 x 13 inch pan. Halve sausage links crosswise. Arrange links and peaches alternately on top of pancake mix. Bake at 350 degrees for 30 min.
  2. Syrup: Combine sugar and cornstarch in pan. Add in peach juice. Cook and stir till thick and bubbly. Stir in syrup and butter. Serve with slices of pancake. Serves 10-12.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 10 servings
Calories 289  
Calories from Fat 1 0%
Total Fat 0.15g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 61mg 3%
Potassium 54mg 2%
Total Carbs 76.22g 20%
Dietary Fiber 0.7g 2%
Sugars 49.46g 33%
Protein 0.24g 0%
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