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Ingredientes
- 1 8 oz package crab, separated into pieces
- 1 cup low-fat cottage cheese, drained
- ¼ cup grated parmesan cheese (plus more for garnish, if desired)
- 1 large egg, slightly beaten
- 1 tablespoon dried parsley flakes
- ¼ teaspoon onion powder
- 2 8 oz cans Huntâs® Tomato Sauce with Basil, Garlic and Oregano
View Full Recipe at My Catholic Kitchen
