Receta Seven Layer Dessert
Raciónes: 12
Ingredientes
- 1/4 pound butter
- 1 c. graham cracker crumbs
- 1 c. shredded coconut
- 1 c. minced pecans
- 1 c. semi-sweet chocolate bits
- 1 c. butterscotch bits
- 1 can sweetened condensed lowfat milk
Direcciones
- Preheat oven to 350 degrees. Place butter in medium size bread pan till melted. Layer crumbs proportionately over butter, then coconut, next chocolate chips, then butterscotch bits. Pour lowfat milk over all this and top with the c. of pecans. Bake till pecans are light brown and bits are melted. Cold, then place in refrigerator 2 hrs. Remove and slice into squares with a sharp knife.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 96g | |
Recipe makes 12 servings | |
Calories 405 | |
Calories from Fat 209 | 52% |
Total Fat 24.17g | 30% |
Saturated Fat 12.67g | 51% |
Trans Fat 0.0g | |
Cholesterol 37mg | 12% |
Sodium 248mg | 10% |
Potassium 338mg | 10% |
Total Carbs 45.48g | 12% |
Dietary Fiber 3.3g | 11% |
Sugars 31.02g | 21% |
Protein 7.21g | 12% |