Receta Shepherd's pie
meat and potatoes casserole
Ingredientes
- 1lb ground beef
- 2 T olive oil
- 1cn cream of mushroom soup
- 1 cn green beans
- 2lb potatoes
- 2T butter
- 1/4 - 1/2 cp of milk
- S+P
Direcciones
- Dice and boil potatoes
- Cook ground beef in O.O. Drain.
- Combine cream of mushroom soup with ground beef
- When potatoes are soft drain and add butter,milk ,and S+P. Mash into mashed potatoes
- Layer into a 9x13: Meat mixture(on bottom)
- Green beans
- Potatoes(sprinkle w/ paprika to garnish)
- Heat in oven at 350 until hot
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 310g | |
Recipe makes 4 servings | |
Calories 440 | |
Calories from Fat 219 | 50% |
Total Fat 24.42g | 31% |
Saturated Fat 9.73g | 39% |
Trans Fat 0.0g | |
Cholesterol 86mg | 29% |
Sodium 98mg | 4% |
Potassium 1028mg | 29% |
Total Carbs 30.75g | 8% |
Dietary Fiber 3.7g | 12% |
Sugars 2.53g | 2% |
Protein 23.89g | 38% |