Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1 stick butter
- 1 tbsp. extra virgin olive oil
- 1 teaspoon soy sauce
- Dash of Worcestershire sauce
- 2 tbsp. garlic, chopped
- 1/2 teaspoon Italian seasoning
- 1 teaspoon liquid crab boil
- 1 c. water
- 25 to 27 lg. shrimp, unpeeled
Direcciones
- Simmer all ingredients together in a large saucepan for 30 to 40 min. Serve with French bread.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 142g | |
| Recipe makes 4 servings | |
| Calories 289 | |
| Calories from Fat 240 | 83% |
| Total Fat 27.26g | 34% |
| Saturated Fat 15.19g | 61% |
| Trans Fat 0.0g | |
| Cholesterol 130mg | 43% |
| Sodium 315mg | 13% |
| Potassium 113mg | 3% |
| Total Carbs 1.82g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.11g | 0% |
| Protein 9.89g | 16% |
