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Ingredientes
- 3 tbsp. seasoned soft cream cheese, garlic (there are several types available in the market
- 1 1/2 tbsp. butter
- 1 teaspoon lemon juice
- 1/8 to 1/4 teaspoon dry dill weed
- 2 tbsp. onion, minced
- 1 pound small, cooked, peeled shrimp
- Sliced tomatoes
- 1 c. shredded lettuce
Direcciones
- Cream first 4 ingredients together. Mix in onion and shrimp. Top french bread with lettuce, tomato slices and shrimp mix. Serve with fresh fruit.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 349g | |
| Recipe makes 2 servings | |
| Calories 410 | |
| Calories from Fat 178 | 43% |
| Total Fat 20.18g | 25% |
| Saturated Fat 10.44g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 392mg | 131% |
| Sodium 474mg | 20% |
| Potassium 652mg | 19% |
| Total Carbs 6.96g | 2% |
| Dietary Fiber 1.1g | 4% |
| Sugars 2.97g | 2% |
| Protein 48.31g | 77% |
