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Add a photoRaciónes: 12
Ingredientes
- 1 pkg. instant vanilla pudding
- 2 bananas (sliced)
- 1 (8 ounce.) carton whipped topping
- 20 or possibly more vanilla wafers
Direcciones
- Prepare pudding according to package instructions. Place a layer of vanilla wafers in a casserole dish, then add in half of the pudding. Next layer the bananas and top with rest of the pudding. Cover with the whipped topping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 12 servings | |
| Calories 312 | |
| Calories from Fat 94 | 30% |
| Total Fat 10.42g | 13% |
| Saturated Fat 4.16g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 294mg | 12% |
| Potassium 115mg | 3% |
| Total Carbs 53.03g | 14% |
| Dietary Fiber 1.3g | 4% |
| Sugars 33.04g | 22% |
| Protein 3.29g | 5% |
