Receta Skillet Spaghetti
Ingredientes
- 1 lb ground beef
- 3 c. water
- 2 3/4 c. tomato juice
- 1 (6 oz) can Contadina tomato paste
- 2 Tbsp dried minced onion
- 2 Tbsp chili ppowder
- 1 1/2 tsp oregano
- 1 tsp salt
- 1 tsp sugar
- 1 tsp garlic salt
- 1 (7 oz) package spaghetti
- 1/2 c. Parmesan cheese
View Full Recipe at Julies Eats and Treats
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 283g | |
Recipe makes 8 servings | |
Calories 287 | |
Calories from Fat 107 | 37% |
Total Fat 11.97g | 15% |
Saturated Fat 5.04g | 20% |
Trans Fat 0.0g | |
Cholesterol 45mg | 15% |
Sodium 819mg | 34% |
Potassium 572mg | 16% |
Total Carbs 27.26g | 7% |
Dietary Fiber 2.5g | 8% |
Sugars 6.36g | 4% |
Protein 17.18g | 27% |