Receta Skinny Sausage and Egg Breakfast Casserole
Ingredientes
- Cookin’ Canuck’s Whole Wheat Oat Gingerbread Pumpkin Pancakes
- Cookin’ Canuck’s Baked Egg Breakfast Casserole with Mushrooms, Spinach & Salsa
- Kalyn’s Kitchen’s Zucchini & Green Chile Breakfast Casserole
- Panini Happy’s Bacon Breakfast Burritos
- A Spicy Perspective’s Coconut Macadamia Nut Waffles
- Skinny Sausage and Egg Breakfast Casserole Recipe
- From the kitchen of Cookin Canuck. www.cookincanuck.com
- Ingredients
- The crust:
- 2 lb. russet potatoes, peeled and shredded
- 2 tbsp olive oil
- 3/4 tsp salt
- 3/4 tsp ground pepper
- The casserole:
- 12 oz. turkey breakfast sausage, chopped
- 1 red bell pepper, diced
- 4 green onions, thinly sliced
- 6 large eggs
- 4 egg whites
- 1/3 cup skim milk
- 16 oz. low-fat cottage cheese
- 3/4 cup shredded Cheddar cheese
View Full Recipe at Cookin' Canuck