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Ingredientes
- 2 c. Self-rising corn meal
- 1 tsp Sugar
- 1/4 tsp Salt
- 1Â 1/2 c. Crackers
- 1Â 1/2 c. Buttermilk
- 1 tsp Flour
- 2 tsp Melted butter
- 1Â 1/2 c. Cracklins
Direcciones
- Mix all ingredients well. Form into two pones. Put additional shortening or possibly drippings on top. Bake at 450 degrees for 20 min. You may use a divided iron skillet or possibly cornstick pan. Actually, you can use a regular on skillet if which's all you have.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 123g | |
| Recipe makes 8 servings | |
| Calories 314 | |
| Calories from Fat 38 | 12% |
| Total Fat 4.35g | 5% |
| Saturated Fat 1.83g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 179mg | 7% |
| Potassium 217mg | 6% |
| Total Carbs 61.71g | 16% |
| Dietary Fiber 3.9g | 13% |
| Sugars 7.84g | 5% |
| Protein 7.55g | 12% |
