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Raciónes: 4

Ingredientes

Cost per serving $0.37 view details

Direcciones

  1. Sift flour once, add in baking soda and salt and sift again. Cut in shortening. Add in sufficient lowfat milk to make a stiff dough. Turn onto floured board. Knead slightly. Roll 1/2 inch thick. Cut with floured biscuit cutters. Bake in warm oven (475 degrees) 15 min. Makes 12 biscuits.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 122g
Recipe makes 4 servings
Calories 359  
Calories from Fat 122 34%
Total Fat 13.82g 17%
Saturated Fat 3.33g 13%
Trans Fat 4.28g  
Cholesterol 2mg 1%
Sodium 497mg 21%
Potassium 136mg 4%
Total Carbs 49.89g 13%
Dietary Fiber 1.7g 6%
Sugars 2.37g 2%
Protein 7.98g 13%
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